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Monday, April 27, 2015

Grilled Chicken Pasta Salad With Bacon And Cheddar

Total Time: 2 hrs 45 mins Preparation Time: 2 hrs Cook Time: 45 mins

Ingredients

  • 3 boneless skinless chicken breasts
  • 1/4 cup fresh lime juice
  • 1/4 cup water
  • 1 tablespoon mccormick's montreal brand steak seasoning
  • 1 teaspoon kosher salt
  • 3 teaspoons paprika
  • 1/4 cup olive oil
  • 2 tablespoons tomato paste
  • 1 1/2 cups italian dressing
  • 3 tablespoons barbecue sauce
  • 1 lb rotini pasta
  • 4 slices cooked crumbled bacon
  • 1 medium red onion
  • 0.5 (13 ounce) can black beans
  • 2 cups cheddar cheese, grated

Recipe

  • 1 marinate chicken for 1 hour: combine water and lime juice. sprinkle chicken breast with steak seasoning, salt, and paprika. lay chicken pieces in water and lime juice mixture, turn to coast, let marinate for 1 hour or more.
  • 2 grill chicken until juice runs clear. cool and cut into bite size pieces.
  • 3 prepare good seasons dressing and add tomato paste and bbq sauce. mix well.
  • 4 cook pasta according to package directions. rinse.
  • 5 combine all ingredients, except for cheese. allow to cool for 1 hour. add grated cheddar cheese before serving.

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