Gourmet Pizza
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 8
- 1 pizza dough (pizza dough bread machine , your favorite or store bought)
- 1 tablespoon olive oil
- 1 -2 garlic clove, minced
- 1 (6 ounce) jar marinated artichokes, chopped
- 1/4 cup sun-dried tomatoes packed in oil with herbs, sliced
- 1 shallot, sliced thin
- 1 tablespoon pine nuts
- 2 tablespoons asiago cheese, shredded
- 1 cup pre-shredded mozzarella cheese
- cayenne
- 1 teaspoon dried italian herb seasoning
Recipe
- 1 preheat oven to 425 degrees.
- 2 roll out dough. brush olive oil on dough.
- 3 arrange remaining ingredients on dough.
- 4 place in oven for 10-15 minutes.
- 5 let sit 5 minutes before slicing.
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