Italian Meatloaf
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 2 lbs ground beef
- 1 (16 ounce) jar spaghetti sauce
- 1 egg, beaten
- 2 cups shredded mozzarella cheese
- 1 (2 ounce) package meatloaf seasoning mix
Recipe
- 1 preheat oven, in large bowl mix together beef, 1/3 cup of sauce, egg, seasoning and 1/2 cup of cheese. spread out into a 9x11" pan. sprinkle the rest of the cheese down the middle of the meat then roll it up and turn it, shape into a loaf. bake uncovered for 45 minute pour the rest of the sauce on top and bake another 15 minute let stand 5 min before serving.
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