Creole Rice

Total Time: 45 mins Preparation Time: 25 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 cup uncooked rice
• 1/2 cup chopped onion
• 1/2 cup bell pepper, chopped
• 1 can whole tomato
• 1 bouillon cube, dissolved in
• 1 cup water
• 3 slices bacon, diced
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1 dash red pepper
• okra, sliced (optional)

Recipe

• 1 fry bacon till crisp.
• 2 you can also use ham slices but bacon taste best to me.
• 3 drain all but 2 tbs drippings.
• 4 add onions,pepper,cook till tender.
• 5 stir in rice,tomatoes,broth,and seasonings.
• 6 bring to a boil,cover and simmer over low heat 20 mins.
• 7 allow to stand for 10 mins before serving.