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Friday, February 27, 2015

Hot Potato Salad

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 2 slices bacon
  • 1 onion, chopped
  • 1 tablespoon flour
  • 1/4 cup vinegar
  • 1/2 cup water
  • 1/2 teaspoon salt
  • 1 teaspoon sugar
  • 1/4 teaspoon pepper
  • 3 tablespoons prepared mustard
  • 5 cups cooked potatoes, diced

Recipe

  • 1 cook bacon until crisp, and crumble.
  • 2 cook onion in bacon fat until lightly browned.
  • 3 blend in flour, add bacon, vinegar and water, seasoning.
  • 4 bring to boil, add potatoes, mixing lightly.
  • 5 heat; may cool and use later.

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