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Wednesday, April 1, 2015

Jlb's Chili Cheese Dip

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

  • Servings: 8
  • 1 lb ground beef
  • 1 (2 ounce) packet chili seasoning mix (i use french's)
  • 1 (4 ounce) can black olives, chopped
  • 1 1/3 cups prepared salsa
  • 1/2 lb velveeta cheese, cubed
  • 1 (14 ounce) bag tortilla chips

Recipe

  • 1 brown ground beef, drain fat.
  • 2 add salsa, and chili seasoning. mix well.
  • 3 add velveeta cubes to meat mixture, and stir well until cheese melts.
  • 4 garnish with chopped olives.
  • 5 serve with your favorite tortilla chips.

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