Indoor Grilled Potatoes
Total Time: 20 mins
Preparation Time: 15 mins
Cook Time: 5 mins
Ingredients
- Servings: 4
- 4 medium russet potatoes
- 3 tablespoons melted butter
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
Recipe
- 1 scrub potatoes and pat dry.
- 2 slice into rounds 3/4" thick.
- 3 place in a saucepan, cover with water, bring to a boil, and boil 6 minute.
- 4 combine salt, pepper, and garlic ina small bowl and set aside.
- 5 drain potatoes and heat grill pan.
- 6 spray grill pan with non-stick spray, and place potatoes on grill pan in a single layer.
- 7 brush with melted butter and sprinkle lightly with seasonings- additional seasonings if you prefer (see below).
- 8 grill about 4 minutes, flip, brush with melted butter and seasonings again,and continue cooking until done.
- 9 optional seasonings (add into salt/pepper/garlic):.
- 10 1/2 tsp dried parsley.
- 11 1/4 tsp crushed dried rosemary.
- 12 1/4 tsp each oregano, rosemary, and basil.
- 13 we have found that we can use butter flavored spray (like i can't believe it's not butter) or butter-flavored or olive-oil flavored non-stick cooking spray in place of the butter with great results.
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