Ingredients
- 2 (8 ounce) packages cream cheese, softened
- 3 tablespoons milk
- 1 teaspoon italian seasoning
- 1/8 teaspoon salt
- 1 garlic clove, finely chopped
Recipe
- 1 beat all ingredients in a medium glass bowl with electric mixer on medium speed 2-3 minutes, or until light and fluffy.
- 2 cover and refrigerate until serving.
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