Ingredients
- Servings: 4
- 4 teaspoons cajun seasoning
- 1 bone-in rib eye steak, 1 inch thick
- 1/3 cup a.1. original sauce
Recipe
- 1 sprinkle seasoning over both sides of steak, pressing into meat.
- 2 place steak in a large ziplock bag; add a-1 sauce turning to coat both sides.
- 3 cover and chill for 30 mins; discard marinade.
- 4 grill or broil to desired doneness.
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