Ingredients
- Servings: 8
- 1 tablespoon dried basil
- 1 tablespoon dried marjoram
- 1 tablespoon dried oregano
- 1 tablespoon dried coriander
- 1/2 tablespoon dried thyme
- 1 tablespoon dried rosemary
- 1/2 tablespoon dried savory
- 1 teaspoon red pepper flakes
Recipe
- 1 mix all ingredients together thoughly. store in airtight container.
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