Jerk-flavoured Bloody Mary

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 6
• 1 quart tomato juice
• 1/2 cup freshly squeezed lime juice or 1/2 cup lemon juice
• 1 tablespoon caribbean jerk seasoning
• 1 cup rum (light or dark)
• 1 dash hot pepper sauce
• celery rib (to garnish)
• lime wedge (to garnish)

Recipe

• 1 combine the tomato juice, lime juice, and dry jerk seasoning. allow to stand in refrigerator several hours to blend flavours, stirring every so often to dissolve jerk seasoning.
• 2 add the rum and pepper sauce.
• 3 serve chilled in a pitcher garnished with celery sticks and lime wedges.