Fried Green Tomatoes

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

• Servings: 6
• 4 medium green tomatoes
• 1/2 cup cornmeal
• 1/2 cup parmesan cheese (grated)
• 3 tablespoons flour
• 1/2 teaspoon garlic salt
• 1/2 teaspoon dried oregano
• 1/2 teaspoon ground ginger
• 1/8 teaspoon crushed red pepper flakes
• 2 eggs
• 1/4-1/2 cup olive oil
• salt

Recipe

• 1 cut tomatoes into 1/4" slices.
• 2 sprinkle both sides with salt and let stand for 10 minutes.
• 3 combine cornmeal, cheese, flour and seasonings in a shallow bowl.
• 4 in another bowl, beat the eggs.
• 5 heat oil in a large frying pan.
• 6 pat tomatoes dry.
• 7 dip tomatoes in egg mixture and roll in cronmeal mixture.
• 8 fry tomatoes a few at a time until golden brown. about 3 to 4 minutes a side.
• 9 drain on a paper towel.