French Bread Brunch Loaf

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 french bread, loaf
• 2 tablespoons butter, melted
• 3 eggs
• 1 cup milk
• 1/4 teaspoon seasoning salt
• 1/4 cup ham, chopped
• 1/4 cup cheddar cheese, grated
• 1/4 cup green onion, chopped

Recipe

• 1 preheat oven to 350.
• 2 cut top off french loaf and hollow out insides, reserving pieces in a bowl.
• 3 brush inside of loaf with melted butter and bake for 5-7 minutes.
• 4 while this is baking, whisk eggs and milk in a large bowl. mix in salt, ham, cheddar, and green onions, also adding in reserved bread chunks.
• 5 pour this mixture into hollowed out crust and bake 30-35 minutes.
• 6 cut into slices and serve!