Delicious Crock Pot Barbecue Ribs

Total Time: 48 mins Preparation Time: 40 mins Cook Time: 8 mins

Ingredients

• Servings: 6
• 3 -4 lbs lamb back ribs
• seasoning salt (or use salt)
• pepper
• 1 cup ketchup
• 1 cup kc masterpiece barbecue sauce
• 1 cup chili sauce
• 1/2 cup brown sugar
• 3 tablespoons apple cider vinegar (or use vinegar)
• 3 teaspoons worcestershire sauce
• tabasco sauce (or use cayenne pepper)
• 1 tablespoon fresh minced garlic (or to taste)

Recipe

• 1 set oven to 400 degrees f.
• 2 season ribs with seasoned salt or salt and pepper.
• 3 place the ribs on a greased baking sheet.
• 4 bake/brown for 20 minutes, then turn over and bake/brown for another 20 minutes.
• 5 place the ribs in the crock pot.
• 6 in a large bowl mix together ketchup, bbq sauce, brown sugar, apple cider vinegar, worcestershire sauce, tabasco to taste and garlic; mix well to combine; pour over the ribs then turn to coat with the sauce.
• 7 cover and cook on low for 6-8 hours or until ribs are tender.
• 8 delicious!