Baked Okra Etouffe

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 3 cups sliced okra
• 1/4 cup olive oil or 1/4 cup cooking oil
• 1 cup tomato, chopped (canned ok)
• 1 medium onion, chopped
• 1 medium green pepper, chopped
• 1 teaspoon salt
• 1 teaspoon pepper
• 1/2 teaspoon cayenne (or to taste)
• 1/4 cup cracker crumbs or 1/4 cup crushed potato chips

Recipe

• 1 spread okra in a greased casserole.
• 2 sprinkle a little of the olive oil on and mix with okra.
• 3 cover okra with tomatoes, onion, green pepper and seasonings.
• 4 cover loosely with foil.
• 5 bake at 400ºf for 1 hour, or until tender, stirring occasionally.
• 6 uncover; top with crumbs and brown lightly.