Greek Chicken Pita Pockets - Crock Pot!

Total Time: 6 hrs 10 mins Preparation Time: 10 mins Cook Time: 6 hrs

Ingredients

• Servings: 4
• 1 lb boneless skinless chicken thighs
• 1 chopped onion
• 1 teaspoon lemon pepper seasoning
• 1/2 teaspoon dried oregano leaves
• 1/2 cup yogurt
• 4 pita breads

Recipe

• 1 place chicken in greased crock pot.
• 2 top the chicken with onions, lemon pepper and oregano.
• 3 cook on low for 6-8 hours.
• 4 10 minutes before serving, remove the chicken and shred it with two forks.
• 5 it should just fall apart.
• 6 put the shredded meat back into the pot.
• 7 stir in the yogurt.
• 8 to make the sandwich, split open your pita bread and spoon the chicken inside.
• 9 this would be wonderful with some sliced tomatoes and cucumbers and some hummus on the side.
• 10 enjoy!