Ingredients
- Servings: 4
- 1 english cucumber, washed unpeeled, thinly sliced
- 2 tablespoons cider vinegar
- 2 teaspoons honey
- 1/4 teaspoon salt
Recipe
- 1 combine the ingredients in a bowl, taste adjust seasoning for personal taste.
- 2 rest for at least an hour or cover and refrigerate overnight to allow the flavors to mingle.
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