Favorite Brisket (crock Pot)

Total Time: 10 hrs 10 mins Preparation Time: 10 mins Cook Time: 10 hrs

Ingredients

• Servings: 6
• 4 lbs beef brisket
• 2 teaspoons salt
• 2 teaspoons dry mustard
• 2 teaspoons paprika
• 1/8 teaspoon pepper
• 1/2-1 teaspoon garlic powder

Recipe

• 1 trim all excess fat from brisket.
• 2 combine seasonings until well blended; rub into brisket.
• 3 place meat in crock pot, with fat side up, cutting to fit if necessary.
• 4 cover and cook on low for 10-12 hours.
• 5 remove brisket from liquid and cut across the grain into thin slices. serve with juices.