French Soup
Total Time: 1 hr 30 mins
Preparation Time: 30 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 1 (48 fluid ounce) can tomato juice
- 1 (1 1/4 ounce) package lipton chicken noodle soup mix
- italian seasoning
- garlic powder
- onion powder
- cayenne pepper
- water
- 1 cup uncooked elbow macaroni
Recipe
- 1 combine in large pot the tomato juice, spices to taste and the seasoning (not the noodles yet) from the soup mix.
- 2 add some water to thin the juice.
- 3 simmer for about an hour, adding water if it gets too thick.
- 4 cook the macaroni until slightly hard, drain and add to the soup mixture.
- 5 add the noodles from the soup mix.
- 6 simmer until the soup mix noodles are cooked, and serve.
No comments:
Post a Comment