Italian Style Lamb Chops

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 3 cups crushed saltine crackers
• 2 cups grated parmesan cheese
• 1 tablespoon italian herb seasoning
• 1/4 teaspoon garlic powder
• 1 cup butter, melted
• 6 lamb chops

Recipe

• 1 preheat oven to 425°f (220°c).
• 2 in a medium bowl, combine the crushed saltines, parmesan cheese, italian-style seasoning and garlic powder and mix together well.
• 3 dip the chops in the melted butter and then dredge each chop in the cracker mixture, coating all sides thoroughly. place the chops in a 9x13 inch baking dish.
• 4 bake at 425°f (220°c) for 30 to 40 minutes, or until internal lamb temperature reaches 160°f (70°c).