Hummus, Hummous- A Delicious Recipe Either Way!

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 2
• 1 (15 ounce) can chickpeas, drained and rinsed (save one chickpea to decorate)
• 4 tablespoons lemon juice
• 2 garlic cloves (big fat ones)
• 4 tablespoons olive oil
• 2 tablespoons tahini (make sure you shake the jar well first)
• 1/2 teaspoon paprika
• 1 pinch salt (to your taste)

Recipe

• 1 skin garlic cloves and slice roughly.
• 2 plop all ingredients into a blender retaining one chickpea to decorate.
• 3 blend everything together, test for salt seasoning.
• 4 decorate: dust with paprika, plop on single chickpea and drissle olive oil around edge.