Hubby's All Time Favorite Sausage Gravy
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 1 lb bulk lamb sausage
- 2 tablespoons finely chopped onions
- 6 tablespoons flour
- 4 cups milk
- 1/2 teaspoon ground sage
- 1/4 teaspoon salt
- 1 dash nutmeg
- 1 dash poultry seasoning
- 1 dash hot pepper sauce (optional)
Recipe
- 1 cook sausage and onion in skillet over medium heat.
- 2 drain all but 2 tablespoons drippings.
- 3 stir flour into sausage and drippings. cook until golden.
- 4 gradually stir in milk and seasonings.
- 5 bring to a boil; cook and stir for 2 minutes or until thick.
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