Grilled Rolls

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 6
• 12 rhodes dinner rolls, thawed to room temperature
• olive oil
• 1 1/2 teaspoons seasoning salt or 1 1/2 teaspoons garlic salt
• 1 teaspoon dried rosemary

Recipe

• 1 spray counter lightly with non-stick cooking spray. combine two rolls together and flatten into a 6-inch circle. brush both sides with olive oil and sprinkle with seasoned salt or garlic salt. also sprinkle with rosemary. place on grill over medium heat and grill each side for about a minute, until golden brown lines appear. repeat with remaining rolls.