Grilled Pineapple Salad

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 fresh pineapple, skinned, cored and cut into 1-inch slices
• 2 red onions, sliced thickly
• 3 tablespoons olive oil
• salt and pepper
• 1 lemon, juice and zest of
• 1 cup fresh mint leaves

Recipe

• 1 preheat a gas barbeque or indoor grill.
• 2 brush pineapple and onion with olive oil and season with salt and pepper.
• 3 grill pineapple for about 5 minutes per side, until golden grill marks appear and the fruit softens.
• 4 grill onion until soft.
• 5 cut pineapple slices into quarters and chop the red onions.
• 6 toss with lemon zest and juice, mint and adjust seasoning.