Fried Oysters With Horseradish Mayonnaise

Total Time: 1 hr 15 mins Preparation Time: 1 hr Cook Time: 15 mins

Ingredients

• Servings: 2
• 24 oysters, shucked
• 3 eggs
• 4 ounces beer
• 3 tablespoons creole mustard
• 10 ounces seasoned fish fry
• 1 cup cornmeal
• 3 tablespoons crab boil seasoning
• frying oil
• 4 tablespoons horseradish
• 2 cups mayonnaise
• 2 tablespoons creole mustard
• 1 teaspoon sweet basil

Recipe

• 1 set deep fryer to 350 degrees f.
• 2 mix eggs, beer and creole mustard.
• 3 add oysters and set aside in the refrigerator for 1 hour.
• 4 blend fish fry, corn meal and crab boil seasoning.
• 5 dredge oysters in mix.
• 6 fry for 2 minutes in deep fryer.
• 7 serve with horseradish mayonnaise.
• 8 horseradish mayonnaise.
• 9 mix together all ingredients.
• 10 serve immediately.