Fried Chicken Hawaiian-style

Total Time: 6 hrs 30 mins Preparation Time: 6 hrs Cook Time: 30 mins

Ingredients

• Servings: 10
• 4 lbs chicken drummettes or 4 lbs chicken thighs, if using thighs cut into 1 inch by 3 inch pieces
• 1/4 cup flour
• 1/2 cup cornstarch
• 3 tablespoons sugar
• 1/3 cup soy sauce
• 1 tablespoon sesame seeds
• 1 1/2 teaspoons salt (use less since it can be too salty or eliminate)
• 1 teaspoon accent seasoning (optional)
• 2 eggs
• 2 stalks green onions, chopped
• 1 -2 garlic clove, minced

Recipe

• 1 combine all the above ingredients in a large bowl.
• 2 add chicken to mixture and stir together.
• 3 cover bowl and place in refrigerator to marinate 4 - 6 hours or overnight.
• 4 when ready to cook, remix since batter may separate overnight.
• 5 deep fry in oil.
• 6 drain and serve.