Fried Chicken By My Dad, Jos Rodrigue

Total Time: 48 mins Preparation Time: 30 mins Cook Time: 18 mins

Ingredients

• Servings: 4
• 1 chicken, cut up
• 18 salted soda crackers, well crushed
• 2 cups flour
• 1 tablespoon black pepper
• 2 tablespoons garlic powder
• 1 tablespoon ground savory
• 1 tablespoon barbecue seasoning
• 3 eggs, well beaten with
• some milk

Recipe

• 1 mix the flour, spices, and crushed crackers together well.
• 2 soak the chicken pieces in the egg mixture.
• 3 roll the soaked chicken pieces in the flour mixture.
• 4 place the chicken in the fryer, and cook to desired tenderness.