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Friday, May 15, 2015

Fried Chicken Breast

Total Time: 1 hr 10 mins Preparation Time: 25 mins Cook Time: 45 mins

Ingredients

  • Servings: 4
  • 2 lbs chicken breasts
  • 2 cups breadcrumbs
  • 2 cups flour
  • 2 -3 eggs, make an egg wash, eggs mixed with a little water, no eggs than you can use milk
  • lemon juice
  • 1/2 teaspoon garlic powder
  • 1 dash salt and pepper
  • 1/2 teaspoon mrs. dash seasoning mix

Recipe

  • 1 in three dishes put your flour in one, egg wash in the second and your bread crumbs in the third.
  • 2 in the crumbs add your garlic powder, salt and pepper, and mrs. dash's/ if you have picky kids just cut out the seasonings or do there's first then add the seasoning to do yours.
  • 3 in a frying pan coat the bottom of the pan with olive oil. heat in between low medium.
  • 4 cut the chicken breast in strips or chunks.
  • 5 coat in the flour, dip and cover in the egg wash, and press into the crumbs, making sure in all the dishes it gets coated.
  • 6 place in the pan and turn up the heat to medium maybe a little higher depending on your stove.
  • 7 cook until it's a nice dark golden color, and pull out and cut one open just to make sure it's cooked all the was through.
  • 8 after you've pulled them out of the pan drip some of the lemon juice over the top of chicken. there you have it this is something my family loves and i hope your family will too.

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