Beets With Apples In Special Sauce

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 (12 ounce) can sliced beets, , drained with liquid reserved
• 2 teaspoons lemon juice (fresh, if posible)
• 1/4 cup balsamic vinegar
• 1/2 teaspoon mrs. dash seasoning mix (or other sodium-free spice)
• 1 tablespoon brown sugar
• 1 teaspoon cornstarch
• 1 tart green apple, peeled and sliced

Recipe

• 1 in a large skillet over medium heat, combine ¼ cup of the beet liquid, vinegar, lemon juice, salt, brown sugar and cornstarch; mix well.
• 2 cook, stirring constantly, until thickened and clear.
• 3 stir in beets and apple.
• 4 reduce heat to low and gently simmer for 15 minutes.
• 5 serve warm.
• 6 freeze leftovers.