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Monday, June 1, 2015

Easy Taco Appetizers

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

  • Servings: 8
  • 1 1/2 lbs ground beef
  • 1 small onion, chopped
  • 2 tablespoons fresh minced garlic
  • 1/2 cup water
  • 1 (1 1/4 ounce) envelope taco seasoning
  • 2 (8 ounce) packages cream cheese, softened
  • 1/4 cup milk
  • 1 (4 ounce) can chopped green chilies, drained
  • 2 medium tomatoes, seeded and chopped
  • 4 green onions, chopped (or to taste)
  • 2 cups chopped lettuce
  • 1 cup honey barbecue sauce (or to taste)
  • 2 cups shredded cheddar cheese (or to taste)
  • corn chips (any amount)

Recipe

  • 1 in a skillet, cook the beef with onions and garlic over medium heat until no longer pink; drain.
  • 2 add water and taco seasoning, simmer for about 5 minutes.
  • 3 in a bowl, combine the cream cheese and milk; spread on a serving platter or pizza pan.
  • 4 top with the meat mixture.
  • 5 sprinkle with chilies, tomatoes, onions and lettuce.
  • 6 drizzle with barbecue sauce.
  • 7 sprinkle with cheddar cheese.
  • 8 serve with large size corn chips.

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