Homemade Spaghetti/pasta Sauce

Total Time: 7 hrs 20 mins Preparation Time: 20 mins Cook Time: 7 hrs

Ingredients

• 2 (12 ounce) cans crushed tomatoes
• 2 (12 ounce) cans tomato puree
• 1 (8 ounce) can tomato paste
• 2 -3 tablespoons olive oil
• 4 -5 fresh garlic cloves
• 1 -2 fresh onion
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 2 tablespoons fresh parsley, minced
• 1/2 teaspoon dried basil, minced basil or 2 tablespoons fresh minced basil
• 1/2 teaspoon italian seasoning
• 1/2 teaspoon salt, to taste (add near end of cooking)
• 1/2 teaspoon black pepper

Recipe

• 1 in a large heated pot with olive oil, add finely chopped onions.
• 2 when halfway done, add minced garlic.
• 3 cook until browned.
• 4 add tomato paste and mix well.
• 5 then add tomato puree and crushed tomatoes.
• 6 season with salt, pepper, onion powder, garlic powder, parsley, basil and italian seasoning. mix well.
• 7 cook for at least 6 hours on low heat until desired consentciy.