Grandpa Bob's Brisket

Total Time: 18 hrs 15 mins Preparation Time: 8 hrs 15 mins Cook Time: 10 hrs

Ingredients

• Servings: 12
• 6 lbs beef brisket
• 2 tablespoons dry barbecue seasoning (rub)
• 2 (2 ounce) envelopes dry onion soup mix
• 1 medium onion, chopped
• 1 cup barbecue sauce
• 1 cup water
• 1/2 cup worcestershire sauce
• 1/2 cup soy sauce

Recipe

• 1 rub brisket with barbecue rub and place in oven cooking bag.
• 2 in small bowl, combine onion soup mix, onion, barbecue sauce, 1 cup water, worcestershire sauce, and soy sauce. add mixture to oven bag with brisket. seal, and refrigerate overnight or at least 8 hours.
• 3 preheat oven to 250 degrees.
• 4 place brisket in oven bag, fat side up, in a roasting pan. bake until tender, 8-10 hours.
• 5 remove brisket from sauce, reserving sauce. slice brisket across grain. strain sauce, reserving liquid and discarding solids. skim fat from sauce and serve with meat.