Fried Gator Tail

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 3
• 1 lb alligator meat
• 1 large egg
• 1 cup peanut oil
• 1/4 cup all-purpose flour
• 4 teaspoons seasoning salt

Recipe

• 1 cut gator meat into small strips or bite size pieces.
• 2 pound with meat tenderizing hammer.
• 3 beat egg in small bowl.
• 4 mix flour and seasoning salt together in a seperate bowl.
• 5 put pieces of gator meat in egg, and then dredge through seasoned flour.
• 6 fry over medium heat until golden brown.
• 7 use favorite dipping sauce and dig in.
• 8 you can add red pepper or cajun seasoning to flour mixture to spice it up a little more if desired.