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Wednesday, May 13, 2015

Fiesta Dip

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 8
  • 1 (14 ounce) can refried beans
  • 2 cups sour cream
  • 1 cup chunky salsa
  • 1 package taco seasoning mix
  • 1 1/2 cups shredded cheddar cheese
  • 2 tomatoes, chopped
  • 1 cup chopped green onions or 1 cup green pepper
  • 1/3 cup sliced black olives (optional)

Recipe

  • 1 spread refried beans over the bottom of a 9 inch round glass dish or pie plate.
  • 2 in a small bowl, stir together sour cream, salsa and seasoning mix until well blended.
  • 3 spread over bean layer.
  • 4 sprinkle cheese, tomatoes, onions and olives (if using) over sour cream layer.

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