Dessert Egg Rolls

Total Time: 50 mins Preparation Time: 25 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 3 lbs tart green apples, peeled,cored,sliced thin
• 1/2 cup sugar, plus extra for sprinkling
• 1/2 cup apricot jam
• 2 lemons, zest of, of grated
• freshly grated nutmeg
• apple pie spice
• 1 cup chopped and toasted walnuts
• 1/2 cup unsalted melted butter
• 1/4 cup apple juice
• 1 package egg roll wrap
• caramel sauce

Recipe

• 1 place apples, apple juice, sugar, jam, zest, nutmeg, and apple pie spice in a large heavy skillet cook over med-high heat, covered, until apples are tender, about 10-15 minutes stir in walnuts and taste and adjust seasonings.
• 2 place several tablespoon of filling at an angle in the center of an eggroll wrapper.
• 3 roll up like an envelope lightly moistening edges with water to seal place seam-side down on buttered baking sheet.
• 4 repeat until all filling is used brush tops with melted butter and sprinkle with sugar.
• 5 place under hot broiler until golden about 3-5 minutes to serve: place caramel sauce into individual dessert plates and place egg rolls on top.