Deluxe Stuffed Baked Potatoes (not For Dieters!!)
Total Time: 1 hr 30 mins
Preparation Time: 30 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 6 large russet potatoes
- 1/4 cup shredded sharp cheddar cheese
- 1/4 cup sour cream
- 2 tablespoons butter
- 2 tablespoons chopped green onions
- 4 slices good quality bacon (i get thick sliced from butcher)
- hy seasoning salt (liberal sprinkling)
- pepper
Recipe
- 1 preheat oven to 350 degrees.
- 2 bake potatoes wrapped in foil until tender (about one hour).
- 3 meanwhile fry bacon until crispy, crumble.
- 4 reserve grease.
- 5 in large bowl add bacon grease (optional).
- 6 add cheddar, sour cream, butter, green onion and crispy bacon pieces to bowl.
- 7 remove potatoes and when cool enough to handle cut in half and scoop out flesh into bowl.
- 8 (flesh should still be warm so ingredients will melt).
- 9 save skins for stuffing!
- 10 mash potato and ingredients.
- 11 stuff skins (will make about 4 jumbo halves).
- 12 bake at 400 degrees until browned (about 10 minutes).
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