Crusty Baked Potatoes

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 4 medium baking potatoes, pared (left whole)
• 2 tablespoons butter, melted (use vegetable margarine if vegan)
• 1/2 cup corn flake crumbs
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1 tablespoon sour cream (or vegan sour cream)
• 1 pinch chives, chopped

Recipe

• 1 heat oven to 375 degrees.
• 2 mix together cornflake crumbs and seasonings in a medium bowl/ or medium ziploc bag.
• 3 brush whole potatoes with butter.
• 4 coat potatoes with cornflake crumb mixture.
• 5 arrange in an un-greased baking pan, 9x9x2 inches.
• 6 bake uncovered for 1 to 1 1/4 hours or until potatoes are tender.
• 7 serve with a dollop of sour cream and chives, if desired.