Jamaican Jerk Seasoning
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- 1 tablespoon onion flakes
- 2 teaspoons ground thyme
- 1 teaspoon dried parsley
- 1 teaspoon ground allspice
- 1/4 teaspoon ground cinnamon
- 1 teaspoon ground black pepper
- 1/2 teaspoon cayenne pepper
- 1 teaspoon paprika
- 1/2 teaspoon hot pepper flakes
- 1/4 teaspoon ground cumin
- 1 tablespoon garlic powder
- 2 teaspoons salt
- 1/4 teaspoon ground nutmeg
- 2 teaspoons sugar
- 2 teaspoons dried chives
Recipe
- 1 mix together all the ingredients.
- 2 store leftovers in a tightly closed glass jar.
- 3 it will keep its strength for over a month.
- 4 1- 1 1/2 tablespoon of seasoning for each pound of meat.
No comments:
Post a Comment