Hungarian Rice With Meat (husos Rizs)
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 2
- 2 cups cooked rice
- 1/4 cup corn oil
- 1/2 cup chopped yellow onion
- 1/2 cup chopped red bell pepper
- 1/2 cup peas
- 1 cup steak (cooked and cut into thin strips) or 1 cup lamb (cooked and cut into thin strips)
- 1 teaspoon hungarian paprika
- 1/2 cup chicken broth
- 1/2 teaspoon salt (or to taste)
Recipe
- 1 using a medium-sized sauce pan, saute onions and bell pepper in oil on low until onions are clear.
- 2 add meat, paprika, and stir for few seconds.
- 3 add peas, chicken broth, some salt, and cover for a few minutes. check if peas taste cooked.
- 4 add cooked rice, and salt to taste. mix thoroughly, and heat on low until rice is at desired temperature.
- 5 optional: add 2-4 taco sauce seasoning packets from your favorite fast food restaurant or 1/4 cup tomato sauce and heat with rice.
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