Italian Turkey Patties
Total Time: 37 mins
Preparation Time: 25 mins
Cook Time: 12 mins
Ingredients
- 1 lb ground turkey (i use frozen, thawed)
- 2 tablespoons yellow onions, finely diced
- 2 tablespoons fresh parsley, chopped and packed
- 2 garlic cloves, minced
- 1 slice whole wheat bread, made into crumbs
- 1 tablespoon dried italian seasoning
- 1 egg, lightly beaten
- 1/2 teaspoon salt
- 1/2 teaspoon fresh ground black pepper
- 1 tablespoon olive oil (for frying)
Recipe
- 1 in a large mixing bowl, thoroughly combine ground turkey, finely diced yellow onion, chopped parsley, minced garlic, whole wheat bread crumbs, italian seasoning, egg, salt, and freshly ground black pepper.
- 2 shape turkey mixture into four patties.
- 3 heat a large skillet over medium heat, and add olive oil. when oil is hot, add turkey patties and cook (adjusting heat if necessary) until they are nicely browned and cooked through--about 4 to 6 minutes per side.
- 4 serve hot.
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