How To Cook An Artichoke In The Microwave

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 1 artichoke
• 3 tablespoons water or 3 tablespoons broth
• seasoning (salt, pepper, garlic powder)

Recipe

• 1 trim and wash the artichoke as usual. place in a covered microwave safe container with a steam vent. add water or broth and sprinkle with seasoning if desired. a light dusting of salt, pepper and garlic powder between the layers work well.
• 2 microwave the artichoke on high for 8-10 mins rotating every 2 minutes.