Hawaiian Chicken
Total Time: 1 hr 15 mins
Preparation Time: 30 mins
Cook Time: 45 mins
Ingredients
- Servings: 8
- 3 lbs chicken wings
- 1/2 teaspoon garlic salt
- 1/2 cup flour
- 1/2 cup cornstarch
- 3 eggs (beaten)
- 3/4 cup sugar
- 1/4 cup chicken stock
- 1/4 cup ketchup
- 1 tablespoon soy sauce
- 1 teaspoon accent seasoning
- 1/4 teaspoon salt
- oil (for frying)
Recipe
- 1 mix garlic salt, flour and cornstarch.
- 2 drege chicken in flour mixture then dip in egg.
- 3 fry until done.
- 4 in a saucepan, mix sugar, chicken stock, ketchup, soy sauce, accent and salt. bring to a boil. let boil a few minutes.
- 5 place chicken on a cookie sheet, pour sauce over chicken and cook 35-45 minutes at 350.
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