Grammie Miller's Salmon Souffle

Total Time: 1 hr 20 mins Preparation Time: 15 mins Cook Time: 1 hr 5 mins

Ingredients

• Servings: 2
• 1 (14 3/4 ounce) can pink salmon, cleaned
• 1/4 teaspoon salt
• 1/8 teaspoon paprika
• 2 teaspoons lemon juice
• 2 slices bread, soft
• 1/2 cup breadcrumbs
• 1/2 cup milk
• 3 egg yolks
• 3 egg whites

Recipe

• 1 clean salmon, and separate into flakes.
• 2 add seasonings.
• 3 heat bread crumbs, in milk, for 5 minutes.
• 4 beat egg yolks, until thick.
• 5 add salmon and egg yolks to bread crumb mixture.
• 6 beat egg whites. cut and fold egg whites into mixture.
• 7 turn into a buttered casserole dish. set in pan of hot water.
• 8 bake at 350, for about 1 hr., or until souffle is firm.