Fresh Tomato Marinara Sauce

Total Time: 2 hrs Preparation Time: 30 mins Cook Time: 1 hr 30 mins

Ingredients

• 5 1/2 lbs tomatoes
• 12 ounces tomato paste
• 3 teaspoons garlic, minced
• 2/3 cup finely chopped onion
• 4 tablespoons olive oil
• 4 tablespoons parsley flakes
• 2 teaspoons oregano
• 3 teaspoons salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon red pepper flakes
• 3 tablespoons italian seasoning
• 3 tablespoons sugar
• 1/2 cup chicken broth
• 1/2 cup red wine
• 2 teaspoons dried basil

Recipe

• 1 peel tomatoes and process smooth.
• 2 sauté garlic in large pot in olive oil.
• 3 add all other ingredients and simmer for 1 1/2 hours. stir occasionally.
• 4 this recipe is approx yield of 80 oz.
• 5 if canning use canning salt otherwise this freezes nicely. i store in 20 oz containers.