Fantastic Crispy Tempura Batter
Total Time: 23 mins
Preparation Time: 20 mins
Cook Time: 3 mins
Ingredients
- Servings: 4
- 3/4 cup beer (do not use a dark beer!)
- 3/4 cup rice flour
- 3/4 teaspoon salt
- 1/4-1/2 teaspoon cayenne pepper (optional)
- 1 teaspoon garlic powder (optional or to taste)
- vegetable oil (for deep frying)
- seasoning salt
Recipe
- 1 in a bowl whisk beer with the rice flour until very smooth.
- 2 add in salt and garlic powder and cayenne (if using).
- 3 let sit out at room temperature for 10 minutes.
- 4 heat oil to 375 degrees.
- 5 dredge the fish or veggies into the batter coating completely with batter, letting any excess drip off.
- 6 deep-fry turning once until golden (about 3 minutes).
- 7 transfer to a piece of brown paper (a brown paper bag will do for this!).
- 8 season with seasoning salt.
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