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Tuesday, May 26, 2015

Fantastic Crispy Tempura Batter

Total Time: 23 mins Preparation Time: 20 mins Cook Time: 3 mins

Ingredients

  • Servings: 4
  • 3/4 cup beer (do not use a dark beer!)
  • 3/4 cup rice flour
  • 3/4 teaspoon salt
  • 1/4-1/2 teaspoon cayenne pepper (optional)
  • 1 teaspoon garlic powder (optional or to taste)
  • vegetable oil (for deep frying)
  • seasoning salt

Recipe

  • 1 in a bowl whisk beer with the rice flour until very smooth.
  • 2 add in salt and garlic powder and cayenne (if using).
  • 3 let sit out at room temperature for 10 minutes.
  • 4 heat oil to 375 degrees.
  • 5 dredge the fish or veggies into the batter coating completely with batter, letting any excess drip off.
  • 6 deep-fry turning once until golden (about 3 minutes).
  • 7 transfer to a piece of brown paper (a brown paper bag will do for this!).
  • 8 season with seasoning salt.

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