Easy & Yummy Tomato Soup

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1/4 cup olive oil
• 2 onions, chopped
• 6 garlic cloves, minced
• 1 (28 ounce) can stewed tomatoes
• 2 cups vegetable stock (or 2 cups wine)
• 1 cup milk (1 cup cream)
• 15 ounces tomato paste
• 1/4 teaspoon pepper
• 1 pinch salt
• 1 teaspoon italian seasoning (feel free to add more)
• 1/2 teaspoon red pepper, flacks

Recipe

• 1 in a mid-heat pot, cook onions and garlic.
• 2 add in all other things.
• 3 let simmer of 20 or longer
• 4 blend with a head blender.
• 5 last, but not lest, eat!