Delicious Taco Bake

Total Time: 31 mins Preparation Time: 30 mins Cook Time: 1 min

Ingredients

• Servings: 4
• 1 lb lean ground beef
• 1/2 cup chopped onion
• 1 1/4 ounces taco seasoning
• 3/4 cup water
• 1 3/4-2 cups flour
• 1/4 ounce fast rise yeast
• 1 tablespoon sugar
• 2 teaspoons chopped onions
• 3/4 teaspoon salt
• 2 tablespoons oil
• 2/3 cup warm water
• 1/2 cup crushed corn chips
• 1 cup cheddar cheese, shredded
• 1 cup lettuce
• 1 1/2 cups chopped tomatoes

Recipe

• 1 brown ground beef with 1/2 cup onion.
• 2 add taco seasoning and 3/4 cup water.
• 3 simmer for 25 minutes.
• 4 crust:.
• 5 in medium bowl, combine 1 cup flour, yeast, sugar, onion, and salt; mix well.
• 6 add very warm water (120* to 130*) and oil to flour mixture.
• 7 mix by hand until almost smooth.
• 8 stir in corn chips and enough remaining flour to make a stiff batter.
• 9 spread in well-greased, 10-inch pie pan, forming a rim around edge.
• 10 cover; let rise in warm place, about 10 minutes with quick rise yeast, 20 for regular yeast.
• 11 spread meat over dough.
• 12 bake at 375* for 30 to 35 minutes, until edge is crisp and light golden brown.
• 13 sprinkle on toppings.
• 14 enjoy!