Italian Tofu Spread

Total Time: 4 mins Preparation Time: 2 mins Cook Time: 2 mins

Ingredients

• Servings: 20
• 1 lb firm tofu
• 14 1/2 ounces italian-style stewed tomatoes
• 6 ounces tomato paste
• 2 tablespoons graded parmesan cheese (optional for a vegan dish)
• roasted garlic and red pepper spice mix (add to taste, i use about 1 tbsp)

Recipe

• 1 drain the can of tomatoes and blend them in a food processor/blender until smooth.
• 2 drain the tofu and blend with the tomatoes.
• 3 add tomato paste and cheese, blend.
• 4 add seasoning blend 1 tsp at a time to desired taste!