Jerk Seasoned Steak

Total Time: 11 mins Preparation Time: 5 mins Cook Time: 6 mins

Ingredients

• Servings: 4
• 1 1/2 lbs beef sirloin steaks, trimmed and discard excess fat from steaks
• olive oil
• 2 -3 teaspoons jamaican jerk spice (jamaican jerk seasoning)

Recipe

• 1 rinse steaks and pat dry. let steak sit at room temperature for 20 minutes. sprinkle lightly all over olive oil.
• 2 spread jerk seasoning over both sides of steak.
• 3 lay steaks on grill 4 to 6 inches above heat; close lid on gas barbecue. cook until done to your liking, 4-6 minutes for medium-rare, turning once with a wide spatula or tongs halfway through cooking.
• 4 transfer to a board or platter and let rest about 5-10 minutes before serving. to allow the juices to redistribute.