Honey Dijon Potato Salad

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 2 1/4 lbs red potatoes (about 14 small)
• 3 tablespoons vinegar
• 3/4 cup chopped green bell pepper
• 1/2 cup chopped onion
• 5 tablespoons chopped dill, pickels
• 1 teaspoon sodium-free seasoning
• 1/4 teaspoon pepper
• 1 cup fat-free mayonnaise
• 1/3 cup fat-free honey-dijon salad dressing
• 2 tablespoons dijon mustard
• 2 hard-cooked egg , chopped

Recipe

• 1 place potatoes in large sauce pan covered with water.
• 2 cook until fork tender, 15-30 minutes.
• 3 drain and cool.
• 4 cube the potatoes and place in large serving bowl.
• 5 add the green pepper, onion, pickels, seasonings.
• 6 toss lightly.
• 7 in another mixing bowl, mix together mayonnaise, salad dressing, mustard, vinegar, and egg whites.
• 8 fold into potato mixture.
• 9 cover and refrigerate for at least 1 hour.